Yeah, it would've been salty. Chop tomatoes finely and season with added crushed red pepper and powdered cumin, stir into the Old El Paso.
Kind of enough to be making your own, isn't it? Start with lots of powdered cumin and some hot red pepper -- at least one kind, preferably two or three mixed, and a spoonful or two of oregano, or lesser amount of Italian seasoning, which has oregano in it.
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