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Someone asked me for the recipe for those cupcakes, so here it is.
3 cups of SR flour
2 cups of Sugar (I prefer castor sugar)
1 cup of milk
1 stick of butter chopped up and softened
4 eggs
put all ingredients into a large mixing bowl (preferably electric mixer) and beat slowly till ingredients are incorporated, then on high for 10 minutes and it's done.
Put it in cupcake pans and bake in a hot oven for about 15 mins, or you can make a large cake (or two). Baking time will be around 30 mins on medium/hot oven depending on what size pan you use.
It's really important to have the ingredients all at room temp for this one. If they're a bit cold they don't tend to rise as well.
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