to make an omelet: - 3 eggs. (fuck tone loc) crack them one handed into a cereal bowl.
- whip up to fluffy with a fork .....you have to lift it as you stir to inject air into the eggs.
- heat the pan and put a nice blop of real butter in there to melt
- before the butter burns, pour in the eggs
- let the eggs cook until a bubble begins to rise
- using a batter spreader or a spatula, lift the edge of the cooked eggs, and tilt the pan so the raw egg wash runs under the cooked part
- repeat this at different spots around the pan until there is no more egg running well enough to flow under the cooked parts.
- let the bottom firm up a bit
- flip eggs using a 'little e' motion
- add omelet ingredients to left side of the circle
- as the omelet firms up, slide the left side off onto the plate, and flip the right side over on top of it to close it
- sprinkle shredded cheese, or segmented sliced cheese if desired
- serve with hashbrowns or homefries and toast
__________________
This body holding me reminds me of my own mortality
Embrace this moment, remember
We are eternal, all this pain is an illusion ~MJKeenan
Last edited by lumberjim; 03-12-2009 at 11:21 PM.
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