Cicero, oh do let's! To be sure, we shouldn't try and restrain your embarrassed writhings -- just let it all hang out and get it out of your system. Hot sauce bottles better than emotions, anyway. Who knows, we might think it's good on whatever you ate it on.
It's easy enough to tell Cholula from Tabasco, but I reckon them about the same for heat. Cholula gets its kick from pequins and chiles de arbol, and is more cumin-y.
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Wanna stop school shootings? End Gun-Free Zones, of course.
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