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Old 01-28-2008, 05:15 PM   #15
marjoj77
Layperson
 
Join Date: Jan 2008
Location: Finland
Posts: 13
Quote:
Originally Posted by LabRat View Post
I'm late on the poll...but interesting question. I never thought about it. I always start clockwise then usually switch directions once or twice to increase mixing. Depends on what I'm making though.
I switch directions too. I think I usually start clockwise, but I have to make cocoa for breakfast and see what happens.

I look over my right shoulder and usually right foot goes first to the stairs, but that changes too. And I'm very strongly right-handed.
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