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Old 11-16-2007, 12:34 PM   #9
Clodfobble
UNDER CONDITIONAL MITIGATION
 
Join Date: Mar 2004
Location: Austin, TX
Posts: 20,012
I love them, but somehow when I use them in meals at home they never come out nearly as well as in restaurants. Maybe I'm using subtly underripe ones and I just don't know it, or something.
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