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Not terribly... salt plus hot red chile pepper, powdered fine, is a standard watermelon condiment in Mexico and southern California. I like watermelon with a generous squirt of lemon, Russian style; it greatly improves that too-watery taste.
I glutted myself on watermelon as a kid once and it put me off it for years and years.
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Wanna stop school shootings? End Gun-Free Zones, of course.
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