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Originally Posted by Clodfobble
Whatever you have for dinner, DON'T make it cottage cheese. I just had that for the first time last night. Yuck.
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Don't eat that stuff plain! It's vile. I do not understand the black pepper thing. One of my coworkers does that. It makes as much sense to me as salt on a watermelon (which my mother does, and I don't get that either.)
Add your favorite jam (I'm big on raspberry and blackberry), and it should just about be tolerable ... unless you can get the kind that already has the pineapple added into it, not the Breakstones doubles, though. That's just a more expensive way of getting a tablespoon of jam added to your cottage cheese.