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Originally Posted by DanaC
I don't think we have an equivalent to the American 'biscuit'. The nearest we'd get is either the pastry of a pie covered in gravy, or a dinner roll, which would be served alongside a meal and possibly used to mop up the meal's gravy.
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Well, here's a business opportunity.
Come to think of it, a popover comes fairly close, even the Yorkshire pudding kind of popover.
Who's got a favorite homemade biscuit recipe they'd put on the "this is the latest recipe thread?" Let's fix up Dana with something tasty!
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Wanna stop school shootings? End Gun-Free Zones, of course.
Last edited by Urbane Guerrilla; 12-12-2006 at 08:29 PM.
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