|
I have injectors up the whatever. My fav is the Morton Meat Pump / Brine Pump, I've had it for years. I'm thinking of a slit cut long ways in center and stuffed w/garlic, green onions and who knows. Going to try pvc stuffed w/above and push in with a dowel.
__________________
I've haven't left very deep footprints in the sands of time. But, boy I've left a bunch.
|