restaurants are ripping me off?
I do appreciate a tip any day of the week. The restaurant that I have been part-time employed at for the last month finally paid me my credit card tips, but first took 20% to give to the kitchen and some to the busser. I still can not decipher what is what. I am considering leaving, but before I do, I want to know:
Isn't it illegal for them to distribute my tips?
How much should a kitchen or busser be paid out of my tips?
Do I pay them from my cash and credit card tips?
When should I get my credit card tips - same day?
How do others do it and make a living...
Thanks.
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