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elSicomoro · 10-10-2005, 06:07 PM

Beer-wise, I would recommend something light such as Yuengling, because you don't want to add anything too heavy to the ton of grease that you've just consumed.

Wine...Boones Farm, of course!

10-10-2005, 06:07 PM	#45
elSicomoro Person who doesn't update the user title Join Date: Jan 2001 Posts: 12,486	Beer-wise, I would recommend something light such as Yuengling, because you don't want to add anything too heavy to the ton of grease that you've just consumed. Wine...Boones Farm, of course!