thanks for the warm welcome
@ prof. russotto: european cans are mostly 333ml - but I wanted to keep it simple, in order not to confuse you guys
- which was obviously an unnecessary fear!
@xoxoxobruce: usually the brewery pays quite a lot to the restaurants / bars in order to be the primary supplier. its is a very good business. They not only provide all the glasses with their logos on it, but sometimes also the tap technique or even parts of the furniture.
So it is quite unusual to not have the right glass for the desired beer. some bars however donīt give a shit about that rules, are independent and put the beer in a glass without any brand