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Old 03-21-2005, 01:50 PM   #13
staceyv
Lecturer
 
Join Date: Nov 2003
Location: Ohio
Posts: 927
I can definitely say that mine was better than chili's! I believe a good piece of meat needs only a little pepper and butter, then salt after it's cooked and rested. perfect! Arsen, on the other hand, insisted on rubbing steak seasoning all over his, then dousing it with balsamic vinagrette, THEN, after it was cooked, A1 sauce. I call him the condiment king. But he did like it...
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