[zippyt]

I don't cook that much , i make WAY to much of a mess .
One thing i DID learn the hard way , when makeing beggers chicken , do it in a clay pot and don't use modeling clay , or else you end up with this basketball sized lump , it tasted SUPER but was a BITCH to deal with , especialy when it started raining and i had to transfer it from the pile of hard wood coals to the stove !!!!!
When my sister was young , her and a friend desided to make a cake from scratch , some how corn meal got used insted of flour , and colored M&M's got mixed in to the batter , so it turned out to be this greenis blue gelatinous lump .
My step sone was just figuering out how to cook , he made chillie one nite , it was about the consistancy of spackel , SALTY spackel !!!!! He does MUCH better now , for Xmas every year he bakes me a chocklet chess pie , can you say YUMMMMMMMY !!!!!