OMG. I'm so stoked about this microwave!
Yesterday, I decided to make some spaghetti and needed to thaw a pound of hot Italian sausage meat (I use sausage instead of hamburger meat - it's
so delicious). I hit the Turbo Defrost button and input the weight of the meat, and holy fuck.
The entire brick of meat was thawed in roughly three minutes.
And that was less time than the microwave wanted to take, because I stopped the process early to check on the meat and it was already completely thawed. Next time I have a pound of meat to thaw, I'll tell the machine that it weighs less.
Similarly, every other heating/cooking option is super fast. It's going to take me awhile to get used to how quickly this thing does its job, but I couldn't be happier with the defrost option. WOW.
