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Guilty Pleasures
We all know we're not supposed to eat canned foods but some are too good to avoid. My two are Hormel Chili with beans and that German Potato Salad. mmmm...that's some good salty food! What health disaster are you guys sucking down?
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Chinese buffet every other week.
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Too many to list, really, but one in particular--Dr. Pepper.
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Pop-Tarts
"Four cheese" Cheese Nips - containing one flavor meant to actually simulate four different cheeses! What a marvelous world Paying twice as much for raw granulated sugar for my morning coffee |
Mike's Hard _____
(flavor of the week is lime) |
Canned Spaghetti -- I have no idea why I like it so much, but its way too tasty to give up.
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Cosmopolitans. They taste good and I don't care if they're pink.
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Main Street (Norristown) Deep Dish Gourmet Pizza FLAVORS: Buffalo Chicken, Philly Cheese Steak, Chicken Courdon Bleu, Barbecue Chicken.
Sweet Potato Fries From The Blue Dog Cafe (I also really like the ones from Shula's II in Baltimore. TASTY) Chocolate Milk made with too much Nestle's Quik Powder. Oscar Mayer's Braunschweiger Liverwurst on Crackers. You know, the kind in the plastic tube?? Cheetos Baked and Fried. I am a nutritionist's nightmare. It has been quite a while since I partook of any of the above. I may have a freakout and go for it. |
Muffalettas (sp?) from Jason's Deli. Pure salt. MMM.
Hand-drawn Punjabi Pale Ale from a local microbrewery. They take it out niiiice and slooow so you get every last impurity. It's so damn good. |
guilty pleasures
Chocolates.
vanilla and orange swirl ice-cream. Chocolate decadence ice-cream, homemade popcorn with lots of butter and salt. Oh, and a coupla valium. |
I made griffstyle popcorn last night. 1/2 a stick of butter, maybe a tablespoon each of garlic powder, Franks Red Hot and Worchestershire sauce,lemon juice.
Also Petestyle 1/2 stick butter, 2T nutritional yeast, tsp garlic powder, dash salt, 1T lemon juice. |
Musical guilty pleasures: Paula Abdul, Mariah Carey, Eminem
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coca cola and cigarettes.
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