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-   -   Butterball Hotline (http://cellar.org/showthread.php?t=23968)

xoxoxoBruce 11-18-2010 01:58 AM

Butterball Hotline
 
As always, the Butterball hotline, 1-800-BUTTERBALL (1-800-288-8372), is ready to help with your turkey questions... in English or Spanish.

FAQs are here.

xoxoxoBruce 11-19-2010 03:23 AM

Or you can do it the easy way.


monster 11-20-2010 08:43 AM

FAQs

Should I use regular or delicate cycle to defrost my turkey
My turkey was reduced by 50%. Should I also halve the cooking time?
Should I serve it with or without the crispy plastic skin?
....


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