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-   -   Guilty Pleasures (http://cellar.org/showthread.php?t=5070)

xoxoxoBruce 02-18-2004 11:23 PM

A friend of mine gets me maple syrup from her brother who runs the UConn forestry program. My uncle sends me whole grain and cinnamon/raisin bread from a place in MA that uses good stuff and no preservatives. I make a mean french toast. No wonder I'm fat. :haha:

elSicomoro 02-19-2004 06:39 PM

I had a chicken mole burrito from Santa Fe Burrito at One Liberty Place today. It's a bit on the pricey side ($7), but it's mighty good!

Griff 02-19-2004 07:58 PM

Re: Food Porn
 
Quote:

Originally posted by Slartibartfast
Home made apple pie - with a warm filling made of soft, but firm, chunks of golden delicious apples and a hint of cinnamon and nutmeg, covered with a crust that gives only the slightest bit of resistence as your fork enters it. Next to your generous slice of pie is a scoop of vanilla bean Haggan Daaz Ice cream just starting to melt a little from the inviting warmth right next to it.
I bake chunks of sharp cheddar cheese in mine... mmmm heart attack.

xoxoxoBruce 02-20-2004 12:22 AM

My Uncle slices the Winesap or Stamen apples flat,not wedged, then lays them into the lower shell as tight as he can fit them together. Pile them up to twice the height of the shell and lay the upper crust over. When it comes out the oven the filling is up to the height of the dish. Good stuff.:)

warch 02-20-2004 11:04 AM

RE: Yeasty popcorn- you can get nutritional brewers yeast usually near the hippie bulk produce. Flakey sprinkled over warm popcorn it creates an addictive, sweet nutty, buttery, taste. Some (such as mr. warch) do not dig this at all.

Ummmmmmmm. Ok, first youre at the lake, on the porch at sunset...(all better porn includes some sort of setting before the funky music is cued up)

Thirsty, golden slices of all butter pound cake, soaked with warm, ripe, sliced peaches and fresh picked blackberries that have been poached and reduced into a red wine syrup, spiked with cinnamon and vanilla, and topped with dollop of creme fresh. And the cream is melting quickly so you better shut up and get busy...

zippyt 02-20-2004 10:45 PM

this may sound weird but one of my ALL time favs is ( get this )
C-ration ( thats right the OLD stuff in a can) pound cake and black berry jelly , I have seen more than one fight start over that small slice of heaven .

My wife makes this cream chease pound cake that is KILLER , but if you get some seedles black rasberry jelly and warm it in the microwave for a topping it is MOST spectacular !!!

Oh and for my Bday every year she makes me a Scratch german chocklet cake !!!!!!

:yum: :yum: :yum: :yum: :yum:

Food porn ,,,, hummmmm ,
Well how about a wild canada goose cooked they way my mom used to ( Louisana game recape , all the meat comes off the bones and is SOOOOO moist and tender ) , wild rice with mushroomes , spinich suflette , stuffing with oysters , Good merlot wine and a warm fire !!!

nekee 02-21-2004 12:24 AM

my favorite
 
out of all the foods in the world i would have to say that Reese's Peanut Butter Puffs cereal is my favorite. Who knew they could get that taste into a cereal? I could eat it for breakfast, lunch and dinner.

Beestie 02-21-2004 01:26 AM

Quote:

Originally posted by zippyt
this may sound weird but one of my ALL time favs is ( get this )
C-ration ( thats right the OLD stuff in a can) pound cake ...

Holy crap - I remember those! Tasty morsels!!

My favorite guilty pleasures....

Brown sugar right outta the box;
Hershey's syrup right outta the bottle;
Deep fried chicken livers wrapped in bacon;


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