Sundae |
01-11-2011 03:14 PM |
Quote:
Originally Posted by monster
(Post 704987)
Since when did anything british ever have fennel in it?
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Trust me - you can't even sniff a fish recipe these days without seeing fennel.
Quote:
Originally Posted by DanaC
(Post 704992)
I had to look up 'broil'. I always assumed it was in some way related to boiling...
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Quote:
Originally Posted by monster
(Post 705005)
it's grill to you!
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I kinda worked that out myself, but then what is a grilled cheese sandwich?
My best guess is that it's fried, as people in novels seem to get out a skillet to prepare it.
Spank me and call my Trevor if I'm wrong.
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