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-   -   LUNCH! (http://cellar.org/showthread.php?t=19757)

Shawnee123 03-13-2009 11:53 AM

I am in complete agreement with you, Bri. Saturday tends to be my day of sloth, if I take one. I might run to the library and/or the grocery, if anything. Sundays I almost always go to the 'rents.

LabRat 03-13-2009 11:55 AM

TGIF. I have had leftover home made maidrites every stinking day this week. I made a huge batch for a party last Sat night, and only 3 people ate. The rest drank their dinners. After today it's over 7 days old, and officially landfill fodder.

Wanna spice up your maidrite/manwich recipe?? Use medium salsa instead of ketchup :yum:

Trilby 03-13-2009 12:03 PM

How do you make your maidrites, lab?

Tiki 03-13-2009 12:28 PM

Monday is my sloth day... Saturday is my Spending Time With The Kids Day, and Sunday is my Home Improvement Day. The rest of the week is mostly work.

Today I'm having black bean soup for lunch, and I'm also simmering some beef for shepherd pie tonight.

LabRat 03-13-2009 01:04 PM

Bri--

Posted the recipe here for you :)

Trilby 03-13-2009 03:18 PM

thanks, labrat!

Pie 03-13-2009 03:24 PM

salad. and a cup of clam chowder. meh.

Queen of the Ryche 03-13-2009 03:32 PM

Huge Greek omelette for breakfast, so Chex Mix and Diet DP for lunch.

Urbane Guerrilla 03-23-2009 02:03 AM

Hit a restaurant that just reopened under new management, with the same chef, after going dark abruptly last year. They kept the essentials and favorite dishes, albeit renamed. The English on the menu is pretty shaky in spots: "Ceasar Salad" "in au jus," and a random scattering of greengrocers' apostrophes.

But a darn nice diner-type omelette with sliced black olives, crumbled bacon, chunks of tomato, cheese, sausage, sliced avocado and sour cream. Hefty! This is one of their renamed specials. Coulda had pancakes, but went lighter with fruit cup.


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