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-   -   Home made pizza (http://cellar.org/showthread.php?t=12370)

footfootfoot 12-23-2006 08:19 PM

Quote:

Originally Posted by Clodfobble
I love that you can plainly pick out the "kids' section" of the pizza.

Funny as hell. for a while inch would eat pizza putanesca, although w/o the hot peppers. After a while only anchovies and capers, he didn't like the gray things (onions, and for the record, they're not gray, they're carmelized) now it is just plain, naked pizza.

wolf 12-25-2006 07:14 PM

To this day my sister orders a plain pizza and picks the cheese off.

When we were kids, my mom never had to pay for an extra cheese pizza, because I knew that my sister would fold the cheese off one slice onto the next one, and I was good to go.

xoxoxoBruce 01-03-2007 08:05 PM

I figure if you have to order extra cheese, you're using the wrong pizza shop. It can be gaged by counting the drops per minute of the cheese oil, from the bottom center of the pizza box held level, during the 5th through 9th minutes, out of the oven....roughly. :dunce:


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