The Cellar - 11/1/2004: Squid's revenge

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- Image of the Day (http://cellar.org/forumdisplay.php?f=10)

- - 11/1/2004: Squid's revenge (http://cellar.org/showthread.php?t=7134)

chrisinhouston

11-01-2004 05:06 PM

Somehow with Halloween just passing it reminds me of the kid in "The Excorcist". Kind of like projectile vomiting!

xoxoxoBruce

11-01-2004 05:53 PM

If an alien hooked me and yanked me up to a strange world. I'd puke too. :vomitblu:

busterb

11-01-2004 07:18 PM

IMHO, you don't catch squid w/hook & line. But I may need to do some research. So far I've only eat them :-P

Trilby

11-01-2004 09:27 PM

busterb. may i say---:vomitblu:

zippyt

11-01-2004 09:36 PM

squid sauteed with butter and a touch of garlic is KILLER !!!!!

Trilby

11-01-2004 09:39 PM

I'd rather eat MRE's while sitting in a bomb shelter. :vomit: :vomitblu:

zippyt

11-01-2004 09:51 PM

never ever had calamari ????

Trilby

11-01-2004 09:56 PM

No, but I knew a girl named Calamari. She had a twin named Tequila.

Elspode

11-01-2004 10:44 PM

I think it would be appropriate to compliment the squid on its aim. That's a damn fine shot, that is!

Sweets

11-02-2004 12:33 AM

Oh yes, the aim is marvelous!

And on the calamari topic. OMG .. it is SOOOO good.

wolf	11-02-2004 12:57 AM

I suspect I have only had it prepared improperly, but I fail to see the joy in eating highly seasoned and oiled rubber bands.

wolf	11-02-2004 12:57 AM

Quote:

Originally Posted by Brianna

I'd rather eat MRE's while sitting in a bomb shelter.

What's bad about that?

Brown Thrasher

11-02-2004 08:07 AM

Quote:

Originally Posted by capnhowdy

:thumbsup:

**A damn good investment. You could make a killing if you had the right connections with the "forks" in the sushi industry.**
It reminds me of the time I saw a guy try to capture a buzzard he had wounded while hunting.
Be careful how you fool around with Mother Nature!
I wonder if the ink has an awful odor. If it does I feel very sorry for this guy. I know the guy with the buzzard was RURNT!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

The buzzard story reminded me of a story of my uncle. He had a buzzard fly thru his winshield of his car. Apparently, the vulture was not dead at the time. My uncles face was badly scratched. I don't know if he ever was able to get the odor off of him. However, he had to sell the car because of the stench. The worse thing about the ordeal was it was a beuitiful 1968 Buick Riveara.This was a vey nice car during that period............

jinx	11-02-2004 10:49 AM

Quote:

Originally Posted by wolf

I suspect I have only had it prepared improperly, but I fail to see the joy in eating highly seasoned and oiled rubber bands.

Yes, rubber band calamari is just overcooked, it shouldn't be chewy at all. I would prefer bad calamari to good ika though... that's just nasty.

http://www.geocities.com/citynite/ika.JPG

glatt

11-02-2004 11:07 AM

I love calamari. Fresh calamari, lightly breaded, and sauted in butter is so damn good. I think the little tentacles are the best part. Tender.

Typical frozen calamari, dumped in the french fryer is horrid.

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