My vote will always be for the giant chicken since reading this:
http://thebloggess.com/2011/06/21/an...-your-battles/ We're in discussions about an air fryer - not sure how much we'd use it - but it looks like it would provide some yummy crispy fried healthy-ish goodness to our diets. And the OnePot? Man, those things are fanfreakintastic when you have long drives from the office and forgot to thaw out dinner. |
I can cook dry beans to completely cooked in one hour. Usually I let them sit overnight as my wife likes the beans soft, but still in a hour they done. Ribs from frozen to almost falling off the bone in 25 minutes. Yup I like ours. (mine)
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yeah, I think I need both
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I'll take a pic tonight after I mow the lawn. You should see the Vincas along the walk now. Looks way better all grown up |
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I think he means that he doesn't have to soak them if he uses the pressure cooker.
Here's the new growth https://uploads.tapatalk-cdn.com/201...b593956f0b.jpg https://uploads.tapatalk-cdn.com/201...d11ac60067.jpg https://uploads.tapatalk-cdn.com/201...9979beb48b.jpg I'm very pleased with the grasses https://uploads.tapatalk-cdn.com/201...251d9a2bb0.jpg https://uploads.tapatalk-cdn.com/201...e0a9ea6957.jpg And the gnomes https://uploads.tapatalk-cdn.com/201...6925f95d8b.jpg |
Looks great! Love the blue hydrangea. You must have acid soil. Good for blueberries too.
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I think Jim means that I mean I don't have to soak the beans before cooking. Some like their lima beans and pintos the next thing to mush so presoak if you like mushy beans.
The thing I don't like about the cooker is to have all the spices and salt right before cooking. Its not like you can open the lid and think it needs more salt or a pinch of sugar. Tough nuts til its done. |
Did you cut the grass for the picture? The lawn looks swell. Sure will hate to see winter come.
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I mowed because the grass was ankle high. I waited to take the picture for you.
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I am going to try square hay bale growing next spring. Set them up in the fall and let them winter over then plant in middle of bale in the spring. I see how that goes. I am not as energetic as I used to be. I weed eat around the house and porches with roundup. |
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I think that linked story may have closed Amanda on this. She was guffawing and chortling and quoting lines later that night. That's like $200 worth of free chicken! Knock knock, motherfucker! Ps, we might be getting new towels too... |
I didn't know they had towels in 3X.lol.
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