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-   -   Thanksgiving Food - 2016 (http://cellar.org/showthread.php?t=32325)

lumberjim 11-24-2016 10:04 AM

I hope you're not alone today, Bruce. I'll raise a glass in your direction tonight. I'm glad I know you. And all Yall

xoxoxoBruce 11-24-2016 10:23 AM

Yeah, home alone like every holiday, but that's OK, I enjoy my company. :blush:

Clodfobble 11-24-2016 10:35 AM

My aunt is making the turkey, basted with coconut oil instead of butter. We can't eat anything else she's making. Minifobette still can't eat the turkey no matter what it's basted with, so we're bringing a single duck leg for her.

Other than that, I'm bringing:

Deviled eggs (duck eggs, duck egg mayo, some seasonings)
Cranberry sauce (cranberries, fresh squeezed OJ, honey)
Roasted carrots (carrots, salt, cinnamon)
Stuffing (coconut flour buns, onion/celery/seasonings, duck broth, duck eggs)
Banana Cream pie (almond flour crust, bananas, coconut milk & duck egg vanilla pudding, tiny almond flour cookies that look like Nilla wafers, duck egg meringue)
Gluten-free cherry pie I bought at Whole Foods (because no one actually likes pumpkin and sweet potato pie, and they always eat the shit out of the dessert I brought for the kids and see no problem with the fact that now there is nothing left they can eat and 2.5 pumpkin pies left sitting in my aunt's fridge. The kids still can't eat the cherry pie, but maybe it will throw everyone else off the scent.)

sexobon 11-24-2016 11:53 AM

I do something similar in making sure that everyone at the Thanksgiving dinner table has something individually suited to them ... only with the wines.

footfootfoot 11-24-2016 12:00 PM

Quote:

Originally Posted by sexobon (Post 974442)
I do something similar in making sure that everyone at the Thanksgiving dinner table has something individually suited to them ... only with the wines.

Sign me up!

footfootfoot 11-24-2016 12:02 PM

Quote:

Originally Posted by orthodoc (Post 974436)
Making a combination traditional and plant-based feast. Small turkey with stuffing, potatoes, gravy, etc. Squash-miso soup. Roasted vegetables, winter squashes stuffed with savory brown rice/cranberry/walnut stuffing, kale and cranberry salad, homemade cranberry-orange relish, traditional and vegan pies (pumpkin, key lime). Looking forward to it. :)

Sounds amazing. I had a great recipe for kale salad but I lost it. No mater ow much you made it would disappear, There was literally never enough, sort of like the reverse of a bottomless bowl... I should try to find that recipe again.

orthodoc 11-24-2016 01:00 PM

Happy Thanksgiving to you, foot, Bruce, everyone! Thankful to be here with family and friends.

Just made a plant-based gluten free key lime pie and it tastes amazing. Way better than I'd anticipated. :yum:

Undertoad 11-24-2016 01:38 PM

J's sister hosting this year so all we had to make was sweet potato casserole and brussel sprouts gratin side dishes. S'all good eatin' in about a hour and a half

captainhook455 11-24-2016 02:29 PM

Holiday feast is over. Home again and waiting for the Cowboys to start playing. I hope the other team makes a wowser play so I can call LJ and go yaneh yaneh.

tarheel

Gravdigr 11-24-2016 04:16 PM

Got the game on in the background now. 3 - 7 Dallas.

bbro 11-24-2016 06:04 PM

1 Attachment(s)
My dinner. It was marvelous. Now, I am drinking wine in a giraffe onesie

Attachment 58614

xoxoxoBruce 11-24-2016 06:29 PM

To hell with the food, I want to see the Giraffe onesie. :blush:

bbro 11-24-2016 07:16 PM

1 Attachment(s)
For Bruce. Only because it's awesome

xoxoxoBruce 11-24-2016 07:22 PM

Outstanding! Thank you! You made my day. :hugnkiss:

bbro 11-24-2016 07:30 PM

Welcome :D Happy Thanksgiving!!


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