well, I'm not proud of it.

I'm going to the gym in the morning to do pennance

Dani

Since wings and drumsticks and such are less desireable parts of the chicken, and are always left over, restaurants have taken to putting them in a tangy hot sauce-butter combination and baking or frying them, for a cheap appetizer. This practice first took off in the city of Buffalo.

The Cellar always knows!

Thankyou!

I love the cellar. I learn something new here often :)

I ate 3 chili dogs last night.... I'm so ashamed.... but Flint had 4.... and they were Hebrew national... so at least there wasn't any "filler".

At my job, on Saturdays, we get free lunch. This is a dealership tradition regardless of where you work. Our store alternates pizza one week and individual orders from 'Chick's" sandwich shop the next. I have had a Chicken Cheesesteak with grilled mushrooms every other Saturday for over a year. Last week, I decided that I would change that standing order to a dry Turkey Hoagie and not eat the roll. Well, today...I ate the fucking thing roll and all. I have excuses, but they don't matter.

I ate KFC last night. We were going to order pizza but my dog got bit by a rattlesnake and we had to rush him to the 24 hour emergency vet which totally screwed up our order out pizza plans. SO, driving back into town about 8 pm we caved to KFC, corn, tater wedges, and coleslaw.

jinx was taunting me yesterday. Apparently somewhere in west Reading there is a Pizza place that offers 2 large Pizza and 50 wings for $27! She mentioned it twice. heartless wench that she is.

Now I've been outed in Glatt's Game I can admit.
Tried to avoid the temptation of eating unhealthy food when I had money in my pocket.
No, what am I saying? I did avoid temptation with money in my pocket!

I blame the parents.
Really.

They had pork scratchings (fried pig snacks) in the cupboard.
They shouldn't have bought them.
They shouldn't have gone out.
I shouldn't have eaten them.

See?
Two out of three bad choices were their's :)

you been stealing from the greengrocer again, SG? ;)

Typo, typo, typo!
Otherwise it would have been they'res...

I am publicly shamed though.
Go to said greengrocer for rotten tomatoe's.

I would have bet that you would not find pork rinds in England. I like them but think of them as a kind of down-home hillbilly snack (before Atkins, anyway).

But now I see that they are an international snack and I can hold my head up high. :D

I will never understand the draw of pig-flavored cheetos. :vomit:

T'cha - where'd you think the taste for pig flesh came from in the first place?!

Jellied eels now, I accept didn't translate.

Oh...I luv! the BBQ flavored ones. When I was zoning (diet), I used to rationalize eating them because they were mostly protein.